Slide Title 1

Aenean quis facilisis massa. Cras justo odio, scelerisque nec dignissim quis, cursus a odio. Duis ut dui vel purus aliquet tristique.

Slide Title 2

Morbi quis tellus eu turpis lacinia pharetra non eget lectus. Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Donec.

Slide Title 3

In ornare lacus sit amet est aliquet ac tincidunt tellus semper. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas.

Jan 13, 2011

pav bhaji

Ingredients :
 
Pav buns   12 no 
Onions    2 nos 
Tomatoes   5 nos 
Potatoes   3 nos 
Peas    1 cup 
Carrot    1/2 cup 
Beans    1/2 cup 
Cabbage   1/2 cup 
Capsicum   1/2 cup 
Cauliflower   1 cup
Ginger    1' inch piece
garlic    optional
Green chillies   2 nos finely chopped

Masala Powders

Dhania Powder   3 tsp
Jeera Powder   2 tsp
Chilli powder   2 tsp
Pav bhajji masala  4 tsp
salt    Acc to taste 
cilantro   for garnish
lemon juice   2 tsp
  
Methods :
Heat a pan with oil & add the onions.Fry till translucent.
Add tomatoes,salt,add all the powders and fry till the oil floats on top. Steam all the other veges seperately & add them to the onion mixture.

Add a cup of water & let it cook to boiling consistency.
With a potato masher keep mashing the mixture &
let it cook nicely. When all the vege are cooked thoroughly garnish with coriander & lemon juice

Serve with Pav.

for the pavs:

Dinner rolls can be used as pavs.
Slit Open the dinner rolls .Apply butter in the inside &
microwave for 30 sec

Serve hot with Bhajji.

0 comments:

Post a Comment