Pav buns 12 no Onions 2 nos Tomatoes 5 nos Potatoes 3 nos Peas 1 cup Carrot 1/2 cup Beans 1/2 cup Cabbage 1/2 cup Capsicum 1/2 cup Cauliflower 1 cup Ginger 1' inch piece garlic optional Green chillies 2 nos finely chopped Masala Powders Dhania Powder 3 tsp Jeera Powder 2 tsp Chilli powder 2 tsp Pav bhajji masala 4 tsp salt Acc to taste cilantro for garnish lemon juice 2 tsp
Methods :Heat a pan with oil & add the onions.Fry till translucent.
Add tomatoes,salt,add all the powders and fry till the oil floats on top. Steam all the other veges seperately & add them to the onion mixture.
Add a cup of water & let it cook to boiling consistency.
With a potato masher keep mashing the mixture &
let it cook nicely. When all the vege are cooked thoroughly garnish with coriander & lemon juice
Serve with Pav.
for the pavs:
Dinner rolls can be used as pavs.
Slit Open the dinner rolls .Apply butter in the inside &
microwave for 30 sec
Serve hot with Bhajji.
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